Book

The menu

Italian-tradition doughs, filled with seasonal Catalan produce.

Focaccias

Slow-fermented dough, baked daily

La Ibèrica

La Ibèrica

18,00

Acorn-fed Iberian ham

La Saba

La Saba

18,00

Fig jam, stracciatella, acorn-fed ham, pistachio granola and rocket

La Limonata

La Limonata

16,00

Chicken, courgette, stracciatella and lemon pesto

La Fresca

La Fresca

15,90

Cheese cream, rocket, salmon and chopped onion and tomato

La Sequi

La Sequi

15,00

Guacamole, chicken and sun-dried tomatoes

La Buti

La Buti

14,95

Catalan perol sausage, burrata, artichoke cream and gorgonzola

La Duo Trufada

La Duo Trufada

14,50

Shaved cooked ham, mild cheese cream, provolone and truffle cream

L'Anduja

L'Anduja

14,00

'Nduja, smoked scamorza, Calabrian spianata and honey

La Xampi

La Xampi

14,00

Guanciale, carbonara, mushrooms and mozzarella

La Porky

La Porky

13,80

Grilled guanciale, braised courgette, chopped onion and tomato with cheese cream

La Duo

La Duo

13,50

Shaved cooked ham, mild cheese cream and provolone

La Tradi

La Tradi

13,50

Mortadella, burrata and pistachio pesto

La TosquiVegan

La Tosqui

13,50

Artichoke cream, peppers, grilled courgette and aubergine with vegan cheese